{"id":33030,"date":"2021-10-05T16:05:58","date_gmt":"2021-10-05T15:05:58","guid":{"rendered":"https:\/\/www.saladalmau.com\/?p=33030"},"modified":"2021-10-05T16:05:58","modified_gmt":"2021-10-05T15:05:58","slug":"alceu-ribeiro-at-la-vanguardia","status":"publish","type":"post","link":"https:\/\/www.saladalmau.com\/en\/2021\/10\/05\/alceu-ribeiro-at-la-vanguardia\/","title":{"rendered":"Alceu Ribeiro at La Vanguardia"},"content":{"rendered":"<p>Alceu Ribeiro at La Vanguardia<\/p>\n<p>Nice article by Juan Bufill at La Vanguardia&#8217;s Magazine on our current show dedicated to Alceu Ribeiro. A view on Sala Dalmau&#8217;s career and its contribution to the diffusion of the constructivist movement in Barcelona. Thank you Juan for following our work for such a long time.<\/p>\n<p>You can read it <a href=\"https:\/\/www.saladalmau.com\/en\/exhibition\/alceu-ribeiro-equilibrium-and-constructivist-rhythm\/\">here.<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Alceu Ribeiro at La Vanguardia Nice article by Juan Bufill at La Vanguardia&#8217;s Magazine on our current show dedicated to Alceu Ribeiro. A view on Sala Dalmau&#8217;s career and its contribution to the diffusion of the constructivist movement in Barcelona. Thank you Juan for following [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":33016,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[2],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/posts\/33030"}],"collection":[{"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/comments?post=33030"}],"version-history":[{"count":2,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/posts\/33030\/revisions"}],"predecessor-version":[{"id":33035,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/posts\/33030\/revisions\/33035"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/media\/33016"}],"wp:attachment":[{"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/media?parent=33030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/categories?post=33030"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saladalmau.com\/en\/wp-json\/wp\/v2\/tags?post=33030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}